Since 1934 the restaurant has been welcoming tourists from all over the world, establishing itself as one of the most sought after destinations on the Amalfi dining scene. Not only for the unique place in which it is allocated – you will be literally at the foot of the Cathedral – but also for the delicious cuisine, which is pleasing to the tongue.

The wide selection of dishes, from fish specialties to the delicious Neapolitan pizza from a wood-fired oven, has a millenary culinary tradition closely linked to the territory and its sea